Tuesday, December 30, 2008

LEMON POUND CAKE



I must admit, I cheated a bit with this cake. I just dont have time to do a lot of baking from scratch so I went "semi-homemade". For a moist cake, I added a cup of prepared vanilla pudding and a half cup of applesauce and for the glaze, I melted lemon icing and brushed it on top. Very delicious!!!!!!!!!!

1 comment:

Susan said...

Looks yummy to me - semi or not!

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I am a full time mom, wife,nurse. I love to cook, crochet and knit for leisure.

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